The purpose of the course is the examination of Agrarian Law through the analysis of its specifities as opposite to the other branches of the law. The course focuses on the differences between agricultural business juridical matter and those juridical matter regarding different types of business.
teacher profile teaching materials
Land ownership in the Constitution, the Civil Code and special legislation (obligations, constraints and duties for the owner, special ways of acquiring direct farming property, special forms of succession by death).
The agricultural enterprise (primary and related activities, statutes of agricultural and equivalent enterprises also in relation to subjective requirements, agricultural producer organisations and interprofessional organisations).
Agri-food law. Food labels. Food safety. Unfair commercial practices.
Animal husbandry and protection.
Farming and related contracts (supply chain agreements, framework contracts, cultivation, breeding and supply contracts, contracts for the transfer of agricultural and food products).
Agricultural market interventions and the regulation of competition in agriculture.
Quality agri-food products.
Agrarian contracts for cultivation and breeding.
Agriculture, environmental protection, renewable energy
Spoto G., Diritto agrario e dell'alimentazione, Mondadori Education, in press
Mutuazione: 20101040 DIRITTO AGRARIO in GIURISPRUDENZA LMG/01 N0 SPOTO GIUSEPPE
Programme
The sources of agrarian law.Land ownership in the Constitution, the Civil Code and special legislation (obligations, constraints and duties for the owner, special ways of acquiring direct farming property, special forms of succession by death).
The agricultural enterprise (primary and related activities, statutes of agricultural and equivalent enterprises also in relation to subjective requirements, agricultural producer organisations and interprofessional organisations).
Agri-food law. Food labels. Food safety. Unfair commercial practices.
Animal husbandry and protection.
Farming and related contracts (supply chain agreements, framework contracts, cultivation, breeding and supply contracts, contracts for the transfer of agricultural and food products).
Agricultural market interventions and the regulation of competition in agriculture.
Quality agri-food products.
Agrarian contracts for cultivation and breeding.
Agriculture, environmental protection, renewable energy
Core Documentation
Spoto G., Diritto agrario e dell'alimentazione, Mondadori Education, in press
Type of delivery of the course
on line and some classroom meetingsAttendance
Class attendance is strongly recommendedType of evaluation
oral exam test